These delectable Thai-style chicken satay are marinated in a peanuty sauce, and then grilled. Rich and delicious!
Course Appetizer
Cuisine Asian
Prep Time 20 minutesminutes
Total Time 20 minutesminutes
Ingredients
2tbspcreamy peanut butter
1/2cupsoy sauce
1/2cuplemon or lime juice
1tbspbrown sugar
2tbspcurry powder
2clovesgarlic
1tsphot pepper sauce
6skinless, boneless chicken breast halves, cut into thin strips
Instructions
In a mixing bowl, combine peanut butter, soy sauce, lime juice, brown sugar, curry powder, garlic and hot pepper sauce. Place the chicken breasts in the marinade and refrigerate. Let the chicken marinate at least 2 hours, overnight is best.
Weave the chicken onto skewers, then grill for 5 minutes per side.